FOOD

Packed with sweet tropical flavor- sweet mango and guava used.
Vegan Friendly
Portable 5 oz. bottle
Utilizes rare Douglah 7 Pot Chiles

Douglah 7 Pot mash (Douglah 7 Pots, vinegar), Apple Cider Vinegar, Mango, Guava, and Agave Nectar.

The flavor of basil and a punch of raw garlic make this aioli a flavorful spread or dip for veggies and snacks. Use on grilled chicken breasts, sandwiches, wraps or as a finishing touch for pizzas.
Simple Ingredients. Gluten Free. Keto. Sugar Free. 8oz.

Dark chocolate sea salt fudge is the perfect balance of sweet, salty, and sophisticated. Deep, velvety chocolate delivers an intense cocoa richness, flakes of sea salt add a subtle crunch and a burst of contrast that makes every bite pop.

Limited Edition Pecan Honey Butter is a luxurious spread that combines the nuttiness of pecans with the sweetness of honey. Perfect for topping toast, bagels, or pancakes, it's also a great dip for fruits and vegetables.

Ingredients: Ceylon Black Tea, Assam Black Tea, Spearmint, Jasmine, Cornflowers, Bergamot Oil
Caffeinated
Brew at 212 degrees for 3.5 minutes

Made in Montana. With a candy-like shell and chewy center, these sour candies are sour forward, but calm down to a nice sweet treat shortly after.

These pretzels combine the irresistible flavors of smoky bacon and creamy ranch.

Generously coated with a robust blend of spices, including chili pepper and tangy dill pickle.

The jalapeno seasoning brings a delightful level of spiciness, paired harmoniously with cheesy notes.

South Bend Chocolate Company Chocolate Cookie Crunch 16 oz Caramel corn drizzled with white chocolate and oreo cookie pieces, topped with an oreo cookie!

Green Chile Beef & Pork Snack Stick is made with authentic New Mexico Green Chile and full of flavor and spice. (1 oz)

Delicious, lean, and hickory smoked, this low-fat, low-carb, high-protein snack stick is likely to be one of the healthiest things you’ll eat all week.